Representing the world's finest cocoa
Creating opportunities for smallholder farmers
At Crafting Markets, it is our ambition to secure a completely transparent and sustainable supply chain. For us, fair trade is always paying our farmers a good price as well as being socially and environmentally engaged. This is how we help our producers thrive their business and personal welfare.
Quality produce, fair prices, collaborative open model
OUR ORIGINS
OUR ORIGINS
TANZANIA
KOKOA KAMILI
Social Enterprise
Central Post-Harvest
Morogoro Region / Kilombero Valley
Farmer community: 4300 farmers
Flavor notes:
Apricot, Mandarin, Creamy
NICARAGUA
INGEMANN
Social Enterprise
Central Post-Harvest
Matagalpa/ Jinotega/ North & South Coast
Farmer community: 1200 farmers
Flavor notes:
11 different Microlots
DOM. REPUBLIC
ÖKO CARIBE
Social Enterprise
Central Post-Harvest
San Francisco de Macoris
Farmer community: 185 farmers
Flavor notes:
Honey, Cherry, Peanuts
HAITI
PISA
Social Enterprise
Central Post-Harvest
Northern Haiti
Farmer community: 2100 farmers
Flavor notes:
Caramel, Grapefruit, Lime
GHANA
ABOCFA
Cooperative
Fermentation at Farm Level
Suhum, Eastern Region
Farmer community: 150 farmers
Flavor notes:
Coconut, Pecan nut, Brownie
MADAGASCAR
BEJOFO ESTATE
Single Plantation
Central Post-Harvest
Sambirano Valley
Farmer community: 1 Estate
Flavor notes:
Apricot, Lemon zest, Creamy
UGANDA
SEMULIKI FOREST
Social Enterprise
Central Post-Harvest
Bundibugyo
Farmer community: 1100 farmers
Flavor notes:
Chocolate fudge, Orange, Peach
PERU
MARAÑÓN
Social Enterprise
Central Post-Harvest
Marañón Canyon
Farmer community: 400 farmers
Flavor notes:
Floral, Walnuts, Creamy
COLOMBIA
COOAGRONEVADA
Cooperative
Fermentation at Farm Level
Sierra Nevada / Santa Marta
Farmer community: 12 farmers
Flavor notes:
Cherries, Vanilla, Creamy
PERU PIURA BLANCO
NORANDINO
Cooperative
Central Post-Harvest
Piura
Farmer community: 1200 farmers
Flavor notes:
Lemon, Malt, Hazelnuts
PERU AMAZONAS
NORANDINO
Cooperative
Central Post-Harvest
Amazonas / Condorcanquis
Farmer community: 1100 farmers
Flavor notes:
Orange, Tropical Fruit, Macademia
COSTA RICA
NAHUA
Social Enterprise
Central Post-Harvest
Upala
Farmer community: 400 farmers
Flavor notes:
Red Berries, Grapefruit, Caramel
GUATEMALA
FINCA VIRGINIA
Single Plantation
Central Post-Harvest
Morales
Farmer community: Estate farm
Flavor notes:
Cranberries, Caramel, Brownie
HONDURAS
APACH
Cooperative
Central Post-Harvest
Choloma / El Merendon mountains
Farmer community: 110 farmers
Flavor notes:
Banana, Tropical fruits, Nutty
HONDURAS
APAGRISAC
Cooperative
Central Post-Harvest
San Antonio de Cortes
Farmer community: 110 farmers
Flavor notes:
Banana, Raisin, Hazelnut
HONDURAS
APROFIGUA
Cooperative
Central Post-Harvest
La Gucamaya
Farmer community: 50 farmers
Flavor notes:
Tropical and Browned Fruits, Nutty
HONDURAS
ASOPROPIB
Cooperative
Central Post-Harvest
Atlántida / Northern Coast
Farmer community: 216 farmers
Flavor notes:
Honey, Cherry, Peanuts
DR CONGO
VIRUNGA
Cooperative
Fermentation at Farm Level
Virunga National Park
Farmer community: 4200 farmers
Flavor notes:
Pepper, Creamy, Dark Chocolate
COCOA BUTTER & COCOA POWDER
We carry inventory of deodorized and natural cocoa butter and powder.
Want to join our move towards fully traceable cocoa products, then feel free to reach out to us and find out what we can do together.MORE INFO
Facilitating craft producers and chocolate makers worldwide
OUR MODEL
Superior Quality
Our selection of producers are among the best in the world. A meticulous approach to growing and post-harvest brings out the most pure, delicate and unique flavors. We value the very high standards of our producers as we believe this is the only path to a long term sustainable supply chain.
Transparent
We believe in our role as supply chain manager and all the responsibilities that come along with it. We are proud to work directly with best-in-class producers and want to keep the supply chain as short as possible. We value an open and transparent approach as we believe this will bring more equality throughout the whole chain.
Collaborative
Our relationships are built on respect and are mutual beneficiary adding value to the entire chain. As part of our nature, we are continuously looking out for improvements and think along with our producers and customers.
Experienced
Passionate
Dedicated
OUR SERVICES
European Spot Inventory
We hold inventory in our third party warehouse in Amsterdam. We aim to have a continuous stock available from all of our producing partners throughout the whole year. Reach out to us to find out which other cocoa beans, cocoa butter and cocoa powder we have available.
Vendor Managed Inventory
We collaborate with chocolate makers around the world, make yearly sourcing plans, ship directly from origin and hold their inventory throughout the whole year. In this way you don’t need to worry about running out of inventory and manage your production and cash efficiently.
Origin Projects
We continuously seek to improve quality and elevate the standards of living for our partners throughout the whole chain. As we believe in the power of collaboration, we always look out for new partnerships where we together try to make life more equal and sustainable.